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Recipes

School food service recipes that appear on this site are being entered into PrimeroEdge. When recipes have been entered, PrimeroEdge recipe codes will be indicated on the recipes. In PrimeroEdge recipes can be found by using the recipe code, typing “PA HOM” in the recipe name box, or by typing “PA HOM” in the Tag box.

| School Food Service | sub categories

6 Apples
Apples
4 Asparagus
Asparagus
8 Beets
Beets
6 Broccoli
Broccoli
9 Cabbage
Cabbage
8 Dairy
Dairy
9 Eggs
Eggs
4 Leafy
Leafy Greens
11 Mushrooms
Mushrooms
4 Potatoes
Potatoes
7 Peppers
Peppers
4 Strawberries
Strawberries
4 Sweet
Sweet Potatoes
9 Tomato
Tomato
7 Winter
Winter Squash

| School Food Service | (86 recipes)

Harvest Stew
Harvest Stew
50 servings Crediting: ¾ cup (6 fl oz ladle) provides: Legume as Meat Alternate: 1 ½ oz equivalent meat/meat alternate, ¼ cup red/orange vegetable, and ⅛ cup additional...
Honey Mustard Beet Salad w/ Feta*
Honey Mustard Beet Salad w/ Feta*
50 and 100 (1 cup portions of salad) servings Crediting: 1 cup portions of salad provides: ¼ cup other vegetable ½ cup dark green PrimeroEdge: SR110565
Kale and Apple Salad
Kale and Apple Salad
50 servings Crediting: ½ cup provides: ¼ cup dark green vegetable. PrimeroEdge: SR109975
Kale and Apple Salad
Kale and Apple Salad
50 servings Crediting: ½ cup provides: ¼ cup dark green vegetable. PrimeroEdge: SR109975
Local Harvest Bake
Local Harvest Bake
50 (½ cup (No. 4 fl oz spoodle)) servings Crediting: ½ cup provides : ¼ cup red/orange vegetable, ⅛ cup other vegetable, and ⅛ cup additional vegetable. PrimeroEdge: SR110075
Mac & Trees
Mac & Trees
50 servings  1 cup Crediting: 1 cup provides: ⅛ cup dark green vegetable, 1.75 oz eq M/MA, and 1.25 oz eq grains. PrimeroEdge Recipe Code: SR110028
Magenta Root Slaw
Magenta Root Slaw
64 ( ¼ cup) servings Crediting: ¼ cup provides: ¼ cup additional vegetable. PrimeroEdge: SR110084
Marinated Chicken and Asparagus Wrap
Marinated Chicken and Asparagus Wrap
1 Wrap Crediting: 1 wrap provides: 3 oz M/MA 2 oz eq grain ⅛ cup dark green vegetable ¼ cup other vegetable ⅛ cup additional vegetable PrimeroEdge: SR110270
Mediterranean Breakfast Quinoa
Mediterranean Breakfast Quinoa
50 servings (1 cup) Crediting: 1 cup provides: 1.25 oz equivalent meat alternate, 0.75 oz equivalent grains, ⅛ c red/orange vegetable, ⅛ c additional vegetable, and ¼ c other...
Mediterranean Quinoa Salad
Mediterranean Quinoa Salad
50 servings Crediting: ¾ cup (6 fl oz spoodle) provides: ⅛ cup other vegetable and 1 oz equivalent grains. PrimeroEdge: SR109966
Oodles of Noodles
Oodles of Noodles
50 servings Crediting: 1 cup (8 fl oz ladle) provides: 1⁄8 cup red/orange vegetable, 1⁄8 cup other vegetable, and 2 oz equivalent grains. PrimeroEdge: SR109949
Pasta with Chicken and Asparagus
Pasta with Chicken and Asparagus
50 ( 1 cup) servings Crediting: One cup portion provides: 2.25 oz eq meat/meat alternate, 1.25 oz eq grain, ¼ cup red/orange vegetable, and ⅛ cup additional vegetable. PrimeroEdge:...
Peanut Butter Apple Wraps
Peanut Butter Apple Wraps
50 servings (1 Wrap) Crediting: 1 wrap provides: 1 oz eq WGR grain, ½ cup fruit, and 1 oz eq meat/meat alternate. PrimeroEdge: SR109977
Peppy Pasta Salad
Peppy Pasta Salad
100 servings (1 cup) Crediting: 1 cup provides: 1 oz eq WGR grain, ¼ c dark green vegetables, ⅛ cup red/orange vegetables, and ⅛ cup additional vegetables. PrimeroEdge Recipe Code:...
Pizza Salad
Pizza Salad
100 servings (1 salad) Crediting: 1 pizza salad provides: ½ c dark green veg, ⅛ cup other vegetable, ⅛ c red/orange vegetable, ½ c fruit, 1.5 oz eq M/MA, and 1 oz eq...
Pizza Salad
Pizza Salad
100 servings (1 salad) Crediting: 1 pizza salad provides: ½ c dark green veg, ⅛ cup other vegetable, ⅛ c red/orange vegetable, ½ c fruit, 1.5 oz eq M/MA, and 1 oz eq...

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