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Baked Pumpkin

Baked Pumpkin

Makes 8 Servings

Ingredients

Baked Pumpkin

1 small  Pumpkin (small, peeled and cut into cubes)
1 cup  Sugar
1 teaspoon  Salt
1 teaspoon  Cinnamon

Baked Pumpkin Directions

  1. Preheat oven to 325 degrees Fahrenheit.
  2. Place pumpkin cubes in a baking dish and sprinkle with sugar and salt.
  3. Cover pan with foil and bake until soft.
  4. Sprinkle with cinnamon.

Notes

Source: USDA Food Distribution Program on Indian Reservations, A River of Recipes
Native American Recipes Using Commodity Foods. MyPlate (USDA).

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